American and Peruvian Cuisine
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                                               Peruvian Entrees

                                                         

 
Lomo Saltado.- Aged choice beef tenderloin tips sautéed with onion, tomato and spices. Topped on a bed of papas fritas (French fries)Served with salad.                                                                                                                                $ 13.99
 
Aji de Pollo.- Tender chicken breast pulled and prepared in a aji amarillo sauce served over potatoes. Served salad.                                                                                                                                                               $ 11.99

 

Pollo a la Brasa.- Slow roasted marinated chicken prepared as if you were in Ica Peru. This is a must try!. Served with salad & one side.                                                                                                                                                  $ 13.99

        

 

Papas Rellenas.- Meat filled potatoes seasoned to perfection, stuffed with chopped sirloin, onions, raisins, olives and a slice of hard boiled egg, lightly fried. Served with salsa criolla, salad & one side.                                                        $ 12.99
 
 
 
                                        American Entrees
                                                        

 

East Coast Crab Cakes.- Fresh Blue Crab meat is stuffed in this Maryland favorite, we only use enough breading to barely hold them together. Served with salad & one side.                                                                                                  $ 19.99

 

Blackened Salmon, Shrimp & Scallops.- Salmon, shrimp and sea scallops blackened to perfection. Served with salad & one side.                                                                                                                                                                       $ 17.99

 

Mussels.- 1 lb. of Chilean blue mussels sautée in a chorizo white wine sauce. Topped with parmesan. Served with a salad.                                                                                                                                                                              $ 14.99

 

Fish & Chips.- Hand cut Alaskan white fish fried. Served with fries & coleslaw.                                            $ 10.99

 

BBQ Baby Back Ribs.- Hot smoke'n fall off the bone thick & meaty pork ribs, dry rubed, slow cooked tha sauced perfectly. Served with salad & and one side.                                                                                                                             $ 13.99 

 

 Mesquite Beef Kabobs.- mesquite marinated beef tenderloin skewered and grilled to perfection with a side of chimichurri. Served with salad & one side.                                                                                                                                    $ 14.99

 

Jamacian Jerk Pork Tenderloin .- 8oz of charbroiled jerk marinated pork tenderloin with a marsala wine sauce.  Served with salad & one side.                                                                                                                                                         $ 14.99

 

Grilled Salmon.- A generous portion of grilled salmon with a dill hollandaise sauce. Served with salad & one side.      $ 16.99

 

Tilapia.- lightly breaded than pan fried. Topped with our signature salsa lime relish. Served with salad & one side.           $ 14.99

 

 

Sides: Coleslaw, House Salad, Vegetable Kabob, Garlic Dill Potatoes, French Fries,

            Cilantro Rice. Subtitute Onion Rings $ 1.00

 

 

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

 

 

 

PASTA 

 

Shrimp & Scallops Pasta.- Sautéed shrimp & sea scallops, garlic, mushroom, fresh spinach, tomato and rotini pasta  tossed in pomace olive oil. Topped with parmesan. Served with salad.                                                                             $ 16.99

 

Shrimp Alfredo Pasta.- Grilled shrimp with  fettuccini pasta tossed in alfredo sauce. Topped with parmesan. Served with salad.                                                                                                                                                                              $ 16.99

 

Roasted Vegetable Pasta.- Fire roasted vegetables top fettuccini pasta tossed in Tomato alfredo sauce & mozzarella.

Served with salad.                                                                                                                                                                                                             $ 13.99

 

Steak & Tomato Pasta.- Cooked to order charbroiled choice tenderloin on top of rotini pasta with tomato marinara sauce & parmesan. Served with salad.                                                                                                                                                                                    $ 15.99

 

Southwest Chicken Pasta.- Creamy Chorizo Alfredo sauce tossed in rotini pasta topped with Cajun grilled chicken, roasted corn, red pepper, black beans & mozzarella. Served with salad.                                                                                                        $ 14.99

 



 

Appetizers

 

         Chesapeake Crab Dip.- This zesty cheesy crab dip with spinach is sure to please. Served with grilled flat bread and fresh fried to order tortilla chips.                                                                                                                                                                     $ 8.99

 

         Tomates Rellenos.- Fresh tomato stuffed with a vegetable blend of yellow squash, zucchini, red pepper, celery, carrots, lime & spices.                                                                                                                                                                                             $ 7.99

 

Spicy Empanadas.- Cheese and spicy aji (peppers) fill these fried empanadas. Served with a fresca ranch sauce.                                                                                                                                                                                              $ 7.99

 

Buffalo Chicken Chunks.Lightly breaded chunks of chicken breast. Plain or BBQ style also available. Served with dipping sauce.                                                                                                                                                                                              $ 6.99

 

Chorizo Cheese Dip .- A flavorful fresh cheese dip made with spicy chorizo. Served with grilled flat bread and fresh fried to order tortilla chips.                                                                                                                                                                          $ 8.99

 

Mussels.- 1 lb. of Chilean blue mussels sautéed in a garlic white wine sauce.                                                                   $ 10.99

 

Chilled Shrimp.- A full ½ pound of  shrimp perfectly prepared and already peeled and deveined so you can just dig in. Served with cocktail sauce.                                                                                                                                                                          $ 8.99